Family farms are multigenerational with consideration for the future of their family members.  Maintaining great control of over every aspect of their land and produce to provide the healthiest and safest food offered is essential.  Unlike corporate or industrial farms, they can’t afford to make a mistake that would jeopardize their way of life and future of their family.  Food safety is non negotiable and the top priority of these great stewards of the land.   Our farmers meet and exceed all standards and they are experienced, passionate and thoughtful safety managers with personal vested interests to provide the safest, most delicious produce in the world on every acre.